Wednesday, July 17, 2013

PEACHED

On Sunday, three bunko friends and I threw a baby shower for Julia, who is expecting her first born this fall! The shower was a hit, but the sweetest part of all came home with us hostesses: Julia made us gift baskets with peach jam and a sack of six delicious, ripe, sweet Georgia peaches from the Peach Truck!

So, we have been putting them to use this week. On Monday we had grilled peaches and ice cream:


and last night, we made a peach pizza! Publix whole wheat pizza dough, two peaches thinly-sliced, some crumbled goat cheese and balsamic glaze that I picked up from Trader Joe's. The whole thing was topped with fresh basil from Matthew's little garden.



Not gonna lie; that pizza was delicious. Any peach dishes I need to keep on file for next time?

1 comment:

  1. YUM...that pizza looks amazing!! Definitely going to have to try that!!

    ReplyDelete

Oh goody!

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